yash-pandya

Yash Pandya

Yash Pandya is a science writer at The "Almost" Doctor's Channel. He is a rising third-year student at the University of Pittsburgh, majoring in Emergency Medicine with minors in Neuroscience and Chemistry. Yash plans on attending the University of Pittsburgh School of Medicine in Fall 2016 with guaranteed admission. In addition to the usual humdrum of academic involvement, Yash loves to play Ping Pong, catch up on the latest "Big Bang Theory," and travel. Having lived in India for half his lifetime, Yash aspires to expand his horizons into international healthcare by practicing medicine globally.

TED Talks For Food Lovers #10: What’s Wrong With What We Eat

There’s no better way to bring it all home with a talk that reviews some of the basic facts behind what we eat, why it’s bad, and the need to change. TED speaker Mark Bittman brings his wealth of knowledge from years of experience as a New York Times food writer, pointing to the necessary changes that need to be implemented in order to save human society from itself.     Diet and health are highly interdependent. The food people eat over the course of a lifetime often plays a huge role in determining many of the ailments they incur. Referring to some recent exploration into the field of microbiomics, the large quantity and variety of bacteria in our body may likewise be acutely as well as chronically transforming due to the food we eat and the changes we make to our diets. Lastly, for aspiring medical personnel, quick food sources such as cold pizzas, Chipotle veggie bowls, and espresso shots often make up our daily sustenance. What effect do these have on our health?   Over the course of the next several articles, I would like to take you all on a run through some of the most interesting TED talks on food, some quite interesting and others downright genius. As you watch these videos, reflect on the close ties between nutrition and medicine, and what we can...

TED Talks For Food Lovers #9: The Art of Baking Bread

Ah, bread! One of the most basic foods for today’s generation. From the wide varieties in the market to the soft and scrumptious taste that hits our taste buds, bread instills a sense of satisfaction often unmatched by any other food. In this TED talk, bread savant Peter Reinhart talks about bread and how it comes to be in all its melodious mixtures.     Diet and health are highly interdependent. The food people eat over the course of a lifetime often plays a huge role in determining many of the ailments they incur. Referring to some recent exploration into the field of microbiomics, the large quantity and variety of bacteria in our body may likewise be acutely as well as chronically transforming due to the food we eat and the changes we make to our diets. Lastly, for aspiring medical personnel, quick food sources such as cold pizzas, Chipotle veggie bowls, and espresso shots often make up our daily sustenance. What effect do these have on our health?   Over the course of the next several articles, I would like to take you all on a run through some of the most interesting TED talks on food, some quite interesting and others downright genius. As you watch these videos, reflect on the close ties between nutrition and medicine, and what we can due as future clinicians to best...

Medical Advancements To Look Forward To This Year #2: Precision Medicine

2. Precision Medicine On January 20, 2015 in his State of the Union address, President Obama announced the Precision Medicine Initiative, which laid out an endeavor to improve health care for the better. As I sat there listening to his speech, I asked myself: “So what exactly is precision medicine?” Let’s try to understand it with an example.   A large majority of people in the medical community and the populated world recognize that the obesity epidemic is real. Compared to 10 or 20 years ago, human beings are on a much more accelerated track towards cardiovascular disease, stroke, cancers, and many other grave conditions. Conventional management of obesity focuses on losing weight by eating less and exercising more, simple as that. After all, that must be the one answer to solve this seemingly humongous global problem? Perhaps not.   Precision medicine advocates for a different approach. Rather than painting the whole world in such broad strokes, the initiative strives to integrate genetics, lifestyle, environmental factors, and any other such crucial contributors in order to develop a model that best predicts the reasons behind disease and consequently how best to tackle it. As we already know, most people who try to lose weight gain it back soon afterwards. So there must be a reason (or perhaps multiple) behind this conundrum that expands beyond the mere fact of calorie control....

Medical Advancements To Look Forward To This Year #1: Human Microbiome

And here we are again…another year with new possibilities and tremendous scope for groundbreaking progress. Considering the state of medicine and healthcare today, there are many things to look forward to this year. In an effort to capture the highlights, let’s take a look at what truly has the potential to make its mark as one of the many featured stories of 2017.     1. The Human Microbiome 2016 saw a surge in interest in the microbiome, a field that studies the microbiotic organisms that reside within human beings and the influence they extend towards our overall health and well being. While the area has been under investigation for several years, it received the greatest interest last year, purporting an even more passionate introspection this coming year.   Beyond the basic characteristics of the microbiome and its interaction with our organ systems (covered in the TED Talk below), one of the most interesting features of this field arises due to its significant philosophical and paradigm-altering applications. Since the discovery that microbiotic cells exceed human cells in numbers, this has brought to question what it really means to be human. Furthermore, the genetic influence is greatly intriguing, questioning the degree of influence impacted by our own genetic makeup in comparison to that of the microbiome.   Once again, medicine has brought us to a crossroads with other areas of...

TED Talks For Food Lovers #8: Teach Every Child About Food

Ignorance is one of the first concerns in encountering a global issue. According to the TED prize winner Jamie Oliver, obesity needs to be targeted with this very angle in mind, going even further by incorporating childhood learning and understanding in order to help prevent the issue from precipitating in the first place.     Diet and health are highly interdependent. The food people eat over the course of a lifetime often plays a huge role in determining many of the ailments they incur. Referring to some recent exploration into the field of microbiomics, the large quantity and variety of bacteria in our body may likewise be acutely as well as chronically transforming due to the food we eat and the changes we make to our diets. Lastly, for aspiring medical personnel, quick food sources such as cold pizzas, Chipotle veggie bowls, and espresso shots often make up our daily sustenance. What effect do these have on our health?   Over the course of the next several articles, I would like to take you all on a run through some of the most interesting TED talks on food, some quite interesting and others downright genius. As you watch these videos, reflect on the close ties between nutrition and medicine, and what we can due as future clinicians to best counsel our patients in the face of changing food consumption...

TED Talks For Food Lovers #7: How Food Shapes Our Cities

Where does food come from? Given the billions of people in the world, with millions concentrated in big cities, do we really know how we feed so many people with so much food everyday? And what insight can ancient cities and their structures provide into the food networks that keep the human species fed today? Listen in to Carolyn Steel in her TED talk below for answers to these questions and more.     Diet and health are highly interdependent. The food people eat over the course of a lifetime often plays a huge role in determining many of the ailments they incur. Referring to some recent exploration into the field of microbiomics, the large quantity and variety of bacteria in our body may likewise be acutely as well as chronically transforming due to the food we eat and the changes we make to our diets. Lastly, for aspiring medical personnel, quick food sources such as cold pizzas, Chipotle veggie bowls, and espresso shots often make up our daily sustenance. What effect do these have on our health?   Over the course of the next several articles, I would like to take you all on a run through some of the most interesting TED talks on food, some quite interesting and others downright genius. As you watch these videos, reflect on the close ties between nutrition and medicine, and...

TED Talks For Food Lovers #6: Cut Your Food in Half

Cooking is an art form. The chef making his or her magical touches in a long and arduous process that results in a delicious end product. However, to see the food as it transforms from its initial to final form is a true delight. In this TED talk, Nathan Myhrvold talks about his new book and the illustrations within that show cross-sections of food while being cooked.     Diet and health are highly interdependent. The food people eat over the course of a lifetime often plays a huge role in determining many of the ailments they incur. Referring to some recent exploration into the field of microbiomics, the large quantity and variety of bacteria in our body may likewise be acutely as well as chronically transforming due to the food we eat and the changes we make to our diets. Lastly, for aspiring medical personnel, quick food sources such as cold pizzas, Chipotle veggie bowls, and espresso shots often make up our daily sustenance. What effect do these have on our health?   Over the course of the next several articles, I would like to take you all on a run through some of the most interesting TED talks on food, some quite interesting and others downright genius. As you watch these videos, reflect on the close ties between nutrition and medicine, and what we can due as...